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Want to delight your burger lovers with our original buns?
Become a Bun Sommelier
As a chef, you will certainly agree: the quality of the bun makes a burger stand out. It is two thirds of a burger, defining the first look and the first bite that should be spot-on. Brace yourself for creative inspiration. As a bun sommelier, you can make a difference by creatively pairing buns, meat, veggies, sauces, and toppings. How exciting this is! Download our new, free Bun Sommelier guide below and take advantage of the original pairing tips, tricks, and trends.
Why burgers are a true money maker for your business too
Research shows that 81%* of restaurant guests order a burger if it’s on the menu. The more choice you offer, the more guests are likely to opt for a burger menu. Another reason to promote burgers: profitability. Did you know that a burger menu generates a 70% gross margin? One important factor to achieve this excellent result is choosing the right buns to offer a burger selection that appeals to more guests. If you are looking for recipes that really stand out, chef Toon De Bock shares three highly original burger creations in this article.
*Source: BUFFL x darwin, Burger eating habits (n=300) November 2022
Get inspiration from the Bun Pairing Generator
With the variety of the Banquet d’Or range, the options for pairing buns and other ingredients are endless. That is why you will find a Bun Pairing Generator in your copy of the Bun Sommelier guide. Simply select your guests’ preferences and start to delight your burger lovers with diverse, tempting recipes. More options shouldn’t mean more work for you: the recipes are based on the ‘high volume, easy to prepare’ principle.
A bun sommelier knows his hacks
How does a bun lift a burger to the next level? In your Bun Sommelier guide, you will find hacks that make it easier to prepare mouth-watering burgers. Think of expert tips for minimal shrinking of your burgers and a crispy exterior of your buns. Or learn how you can upgrade your veggie burgers by adding unexpected ingredients. The Guide also presents you with the hottest trends and consumer preferences. So, you can respond directly to what really counts for them in 2024.
Use your guests’ favorite buns so that they fall in love at first sight/bite
You are more likely to convince your guests by responding to their personal preferences. That’s exactly why offering a variety of buns pays off. Banquet d’Or offers a broad selection of original buns that will delight your burger lovers.
- Ultimate brioche burger bun – it’s hard to be softer. The French accent of this bun makes it a delicate culinary experience.
- Chili bun - for those who crave a hotter burger experience. Use this fiery masterpiece for true spice enthusiasts.
- Black burger sandwich – where ‘style meets flavor’. See how a stunning appearance and tasty delight go together well.
- Tiger bun - soft on the inside, crispy on the outside. Discover why this Dutch culinary heritage bun pays off for your burgers.
- Whole meal burger bun – a soft vegan bun with an airy crumb, topped with wholesome seeds. Find out more about this plant-based bun for those who favor a healthy lifestyle.
- Nigella and sesame seed burger bun – a soft bun with artisanal look and only plant-based ingredients. What gives this bun its unique bite?
Banquet d’Or supports you and your kitchen crew
Kitchen life is hectic, so buns should make it easier for you. Banquet d’Or will be a true time saver as you open the fully baked buns with a twist. The perfectly horizontal butterfly or hinge cut keeps both halves together, ensuring the crumb inside doesn’t dry out. Banquet d’Or is an energy saver too: the buns are ready to use after defrosting. Want to create a freshly baked aroma? Just flash-bake 1 or 2 minutes under the grill for a delicious crunch. Finally: Banquet d’Or is a space saver. The boxes of +/- 30 buns ...spare you storage and freezer space.
Make your pairing complete with these sauces and oils
Want to give your buns and patties a classic or creative finish? Our sauces and oils are a rich source of inspiration to enhance the taste of your recipes. Within the vast Risso selection, you’ll find just what you need for the perfect flavor combination. Benefits: consistent quality and the finishing touch of flavor.
Want to delight your customers with our original buns too?
Become a bun sommelier Be inspired by the Banquet d’Or bun range